Name: Corn
Prep time: 10 min
Ingredients: Cooking Spray; Yellow Food Dye; 300 g Corn Kernels, (canned); 150 mL Water from can or Stock; 12 g Shape It Powder (or use Shape It Scoop, see notes); 300 g Corn Kernels, (canned); 120 mL Water from can or Stock; 6 g Shape It Powder (or use Shape It Scoop, see notes)

Equipment

Robot Coupe Blixer 3 or 4 or Stick Blender / Food Processor
Shape It Peas and Corn Mould and Lid
Rubber Spatulas Small or Medium
Electronic Scales

Ingredients

▢ Cooking Spray
▢ Yellow Food Dye

Served Hot

▢ 300 g Corn Kernels, canned
▢ 150 mL Water from can or Stock
▢ 12 g Shape It Powder or use Shape It Scoop, see notes

Served Cold

▢ 300 g Corn Kernels, canned
▢ 120 mL Water from can or Stock
▢ 6 g Shape It Powder or use Shape It Scoop, see notes

Instructions

Cook & Puree Food

To serve cold, proceed to step 2. To serve hot, first microwave the corn kernels until very hot.
Place corn kernels in a blender or food processor. Puree on high until smooth, scraping down sides as required.
Pass pureed corn through a fine sieve to remove any lumps and achieve a smoother consistency.
Weigh ingredients.

Activate Shape It Powder

Place pureed corn kernels, liquid and Shape It Powder into a saucepan, bring to the boil over medium heat.
Reduce heat and simmer gently for 2 minutes, stirring as required.
If the corn mixture appears pale in colour, add food dye until it reaches a more appetising shade of yellow. Season to taste.

Pour into Mould & Set

Lightly spray the Shape It Peas and Corn Mould or line a container with or baking paper.
Pour the mixture into prepared Shape It Mould or container and spread evenly with a spatula. Cover with Mould Lid or cling film and refrigerate until set.

Store or Serve

Remove from mould.
Store in freezer or prepare to serve. If freezing, wrap each portion securely.
To reheat, refer to the Shape It Reheating Guide.
Before serving, test for IDDSI Level 4 Pureed: To test, use the Spoon Tilt Test and Fork Drip Test. It should be smooth and free of lumps. For more information on IDDSI testing, click here.