Name: Watermelon
Prep time: 15 min
Ingredients: 300 g Watermelon (fresh, 2cm cubes); 100 g Apple (canned); 12 g Brown Sugar; 3 g Shape It Powder (or use Shape It Scoop, see notes); Cooking Spray

Equipment

Robot Coupe Blixer 3 or 4 or Stick Blender / Food Processor
Shape It Pumpkin or Melon Mould and Lid
Shape It Sliced Fruit Mould and Lid
Shape It Half Sphere Mould 12mL and Lid
Shape It Half Sphere Mould 5mL and Lid
Rubber Spatulas Small or Medium
Electronic Scales

Ingredients

▢ 300 g Watermelon fresh, 2cm cubes
▢ 100 g Apple canned
▢ 12 g Brown Sugar
▢ 3 g Shape It Powder or use Shape It Scoop, see notes
▢ Cooking Spray

Instructions

Cook & Puree Food

Roughly cut watermelon into 2cm cubes.
Weigh ingredients.
Place watermelon, apples, brown sugar and Shape It Powder in a blender or food processor. Puree on high until smooth, scraping down sides as required.
Pass pureed watermelon mixture through a fine sieve to remove any seeds and to achieve a smoother consistency.

Activate Shape It Powder

Transfer pureed ingredients into a saucepan, bring to the boil over medium heat.
Reduce heat and simmer gently for 2 minutes, stirring as required.

Pour into Mould & Set

Lightly spray the Shape It Sliced Fruit Mould or either of the Half Sphere Moulds, or line a container with baking paper.
Pour the mixture into prepared Shape It Mould or container to desired thickness and spread evenly with a spatula.
Cover with Mould Lid or cling film and refrigerate until set.

Store or Serve

Store covered in the fridge or freezer, or remove from mould and prepare to serve.
Before serving, test for IDDSI Level 4 Pureed: To test, use the Spoon Tilt Test and Fork Drip Test. It should be smooth and free of lumps. For more information on IDDSI testing, click here.