Meringue Dust

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Author: Bernadette Eriksen
Prep Time: 10 minutes
Cook Time: 2 hours
Total Time: 2 hours 10 minutes

Ingredients

  • 2 Egg Whites
  • 50g Sugar

Equipment

  • Electric Mixer or Whisk
  • Baking Tray
  • Baking paper
  • Coffee Grinder

Ingredients

  • 2 Egg Whites
  • 50g Sugar

Instructions

Meringue Dust

  • Whisk egg whites with 50g of sugar until stiff peaks form and the mixture is glossy.
  • Pipe or spoon small meringue shapes onto a lined baking tray.
  • Bake at 100°C for 1.5–2 hours, or until completely dry and crisp. Allow to cool fully.
  • Once cooled, break into pieces and process in a coffee grinder until a fine powder forms.
  • Store the meringue dust in an airtight container or a glass spice jar with a sifter lid.

To Serve

  • Dust over desserts, or fruit for a sweet crunch.

Recipe Note

Shape It Conversion Chart

Shape It Scoop Weight
Scoop A 1g
Scoop B 10g

This recipe has been designed for people requiring a IDDSI Level 4 Pureed Diet. If you are unsure if these recipes are suitable for you, contact your Speech Pathologist for advice.

 All recipes were pureed with a Robot Blitzer, which creates a very smooth puree. Using other equipment can cause variations. It is important to confirm the final texture with your Speech Pathologist or by testing according to IDDSI Testing Methods

This information is intended for patients, and carers of patients, who have been prescribed Shape It Powder by a healthcare professional, as well as Food Service Kitchens that prepare food for individuals with dysphagia.

The information provided is accurate and reliable to the best of our knowledge and is offered in good faith for the benefit of the consumer. It is the user’s responsibility to determine the safe use of the product for their specific applications and to assess its suitability for their needs, as conditions of use, handling, storage and disposal are beyond Flavour Creations’ control. Flavour Creations does not guarantee against any risk of use, liability or patent infringement. Flavour Creations does not guarantee the final viscosity of the product or patient suitability.

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