Parsley or Oregano Dust

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Author: Bernadette Eriksen
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes

Ingredients

Parsley Dust

  • 1 Large Bunch of Flat-leaf Parsley

Oregano Dust

  • 1 Large Bunch of Oregano

Equipment

  • Baking paper
  • Baking Tray
  • Coffee or spice grinder
  • Fine Sieve

Ingredients

Parsley Dust

  • 1 Large Bunch of Flat-leaf Parsley

Oregano Dust

  • 1 Large Bunch of Oregano

Instructions

Parsley or Oregano Dust

  • Remove any woody or bulky stalks, keeping the finer stalkers and leaves.
  • Place the herbs onto a lined baking tray in a single layer.
  • Preheat the oven to 150°C for parsley and 180-200°C for oregano.
  • Bake for 15–20 minutes, or until the herbs are dry and crumble easily.
  • Once cooled, gently rub the leaves from remaining stalks.
  • Transfer the dried leaves to a coffee or spice grinder and process until a fine dust forms.
  • Pass the dust through a fine sieve to remove any remaining stalk fragments.
  • Store in a glass spice jar with a fine sifter lid or in an airtight jar/container.
  • To serve, sprinkle the parsley or oregano dust over the finished dish as a vibrant, flavourful garnish.

Recipe Note

Shape It Conversion Chart

Shape It Scoop Weight
Scoop A 1g
Scoop B 10g

This recipe has been designed for people requiring a IDDSI Level 4 Pureed Diet. If you are unsure if these recipes are suitable for you, contact your Speech Pathologist for advice.

 All recipes were pureed with a Robot Blitzer, which creates a very smooth puree. Using other equipment can cause variations. It is important to confirm the final texture with your Speech Pathologist or by testing according to IDDSI Testing Methods

This information is intended for patients, and carers of patients, who have been prescribed Shape It Powder by a healthcare professional, as well as Food Service Kitchens that prepare food for individuals with dysphagia.

The information provided is accurate and reliable to the best of our knowledge and is offered in good faith for the benefit of the consumer. It is the user’s responsibility to determine the safe use of the product for their specific applications and to assess its suitability for their needs, as conditions of use, handling, storage and disposal are beyond Flavour Creations’ control. Flavour Creations does not guarantee against any risk of use, liability or patent infringement. Flavour Creations does not guarantee the final viscosity of the product or patient suitability.

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